The Hoeller Hot & Cold Buffet System´s innovative plates, give operators incredible flexibility for their buffet service. They take just 30 minutes to go from hot to cold and fewer than 15 minutes for cold to hot - at the flick of a switch.
Always have the right balance of hot and cold plates - all cold, all hot or a mix of the two
Adapt buffet systems to suit the day´s service, not the other way around
Build your Hot & Cold system to suit any sized space - choosing from a wide range of colours and materials
Renowned for durability and flexibility, Hoeller systems are in use
across Europe, in virtually all major hotel chains as well as some of
the world´s most recognizable organizations.
Our buffet systems are built with high quality European craftsmanship to fit your space and service requirements, not the other way around.
Choose from a wide range of colors and materials (including glass, steel and stone)
We can built your buffet system to any size, ensuring a perfect fit for your space
All systems are produced to the highest hygiene standards (H3)
Designed and built in Austria, using the finest materials and years of expertise, our buffet systems are supported by Hoeller´s East Coast aftercare service - with support available anywhere in the USA.
Beyond our innovative Hot & Cold Buffet System, we design and manufacture a full suite of solutions for every area of the buffet - from sneeze guards to heat bridges. Discover our full range today.
SEE FULL RANGE
Are you ready to get reliability and flexibility around the clock?
Get in touch today to register your interest and we´ll contact you when the
Hoeller Hot & Cold Buffet System is ready to order.
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